Enjoy the traditional Japanese Kaiseki cuisine.
Fresh seasonal ingredients supplied from a farm in Kyoto that has been growing vegetables for over 400 years. For lunch, Hanasanshou features a Shokado lunch box and Mini Kaiseki course. At dinnertime, guests can enjoy a wide selection of a la carte items, in addition to Kaiseki cuisine and a choice of over 50 types of shochu, Japanese sake.
||Kaiseki style Japanese
||11:30 – 14:00 (L.O.) / Close 15:00
||17:30 – 21:00 (L.O. for drinks 21:30) / Close 22:00